Gond Dry Fruits Laddu Bites
Gond Dry Fruits Laddu Bites
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A traditional winter laddu prepared with gond (edible gum) and premium dry fruits. Handmade with 100% natural ingredients.
100% Natural · No Preservatives · Handmade with Love
Why You'll Love It
- Made with gond (edible gum), a winter essential in India traditionally consumed for warmth and strength
- Loaded with premium dry fruits like badam, kaju, pista, makhana, and muskmelon seeds for nutrition and crunch
- Slow-roasted and prepared using a traditional recipe the classic way!
- No artificial colours or flavours added
- Freshly made in small batches for customised, authentic taste
- Sweetened with desi khand (sweetener made with sugarcane juice). No refined sugar used
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From Our Kitchen to Yours
Gond laddus have found a special place in the Indian kitchens every winter for generations. We have used a time-honoured recipe using this edible gum for warmth, strength, and nourishment.
These artisanal sweets are made with premium dry fruits and desi khand, slow-roasted and handcrafted in small batches to preserve that authentic taste.
How to Enjoy
- Have 1–2 laddus with warm milk in the morning during winter months.
- A great post-workout or post-delivery recovery snack, rooted in Ayurvedic tradition.
- Enjoy as an after-dinner sweet, nourishing and naturally satisfying.
- Wheat Flour,
- Gond (Edible Gum),
- Badam,
- Kaju,
- Pista,
- Makhana,
- Muskmelon
- Seeds,
- Ghee,
- White Mirch,
- Cardamom,
- Jaifal,
- Coconut,
- Dry Dates,
- Desi Khand
Allergen Information
Contains nut. Made in a facility that processes milk, wheat and nuts. May contain trace elements.
Each 100 gms contains
Energy: Approx. -- kcal
Protein: -- g
Carbohydrates: -- g
Total Sugar: -- g
Dietary Fiber: -- g
Total Fat: -- g
Saturated Fat: -- g
Trans Fat: -- g
Sodium: Approx. -- mg
Store in a cool, dry place away from direct sunlight. Once opened, consume within 10 days.
Shelf Life
Best before as marked on pack.
Claims
No Preservatives · No Artificial Colours · No Artificial Flavours · 100% Natural · Handmade · Desi Khand Sweetened
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Frequently asked questions
What is gond and why is it good to consume in winter?
Gond (edible gum) is a natural resin that is obtained from the sap of acacia trees. It is a traditional Ayurvedic ingredient known for generating warmth and strength in the body, which is why it is good to have in winter months across India.
Is this suitable for new mothers?
Yes, this is suitable for new mothers. Gond laddus are traditionally given to new mothers for postpartum recovery and strength. Please consult your doctor for personalised advice.
Are these made with refined sugar?
No these are not made with refined sugar. We use desi khand for sweetness, not refined white sugar.